COVID-19 in Uzbekistan X
Home / Food & Drink

Food & Drink

The Uzbek cuisine, formed over the centuries, today offers a large number of delicious dishes, known in many countries.

We present you  the most popular traditional dishes of our country, which you can easily cook for yourself and your loved ones.

 

Boin gusht kabob – Stewed lamb neck
 

Shivit osh
 

Bedana kabob – The stuffed quail
 

Kazan patyr – flatbread in the cauldron
 

Green Samsa
 

Manti - a delicious steamed dumplings
 

Uzbek kebab
 

Pilaf – the head of everything

Food tourism

The gastronomic trip to Uzbekistan

More

Sections

Photo gallery

View all
For tourists
Places
Data
Press
Contacts
+998 71 200 00 88

Workhours: 9:00-18:00, Mn-Fr

18, Oybek str., Tashkent, 100015, Uzbekistan
Uzbekistan
Unified Call Center for Safe tourism - 1173
Copyright © 2018-2020 National PR-centre